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Restaurant
415-512-5179

Tuesday, Wednesday & Friday

Lunch:
11:00 am – 2:30 pm Dinner:
5:30 pm – 10:00 pm

Saturday & Sunday

Brunch:
10:00 am – 3:00 pm Dinner:
5:30 pm – 10:00 pm

Private Dining
Email

600 Embarcadero,
San Francisco, CA 94107

Delancey Street Restaurant Logo

Note: This is a sample menu for reference only. Please contact the restaurant directly for current menu offerings and pricing.

SAMPLE DINNER MENU

NOSHES & SNACKS

Small But Scrumptious Chef's Cheese Platter
Chef's choice: 1 hard cheese, 1 soft cheese, 1 blue cheese, crystalized ginger, fruit, & crackers
8.95
Buffalo Wings
Carrots, celery, & blue cheese dressing
10.95
Thai Double Fry Wings
Carrots, celery, & Thai dressing
10.95
Marinated Olives
With homemade olive focaccia
6.95
Papacini
A mashed potato "meatball" stuffed with gruyère over homemade marinara
6.95
Spicy Crispy Chickpeas5.95
Parmesan Crispy Kale5.95
Both Chickpeas & Kale5.95
Bruschetta
Roasted garlic & pesto schmear, roasted tomato, basil chiffonade, & parmesan reggiano
7.95
Deviled Eggs5.95
Topped with bacon7.95
With smoked salmon8.95
Charcuterie Plate
Chef's choice: Prosciutto, Salumi, 3 cheeses, homemade onion marmalade, marinated olives, homemade fig jam, sweet & spicy pecans
14.95
Fried Chicken Pot Stickers
Thai sweet chili sauce, tamari-ginger sauce, & dish of pickled ginger
9.95
Sweet & Spicy Cauliflower7.95
Alejandrinos
Fried wonton wraps over cheese & jalapenos with dipping sauce
7.95
Lightly Fried Artichoke Hearts
With spicy aioli
8.95
Izzy's Drunken Prawns
In a beer cream sauce over rice
9.95
Crispy Potato Cakes
Latkes with smoked salmon & chive cream
10.95
Crispy Calamari Rings
With lemon cayenne aioli
10.95
Crab Cake Appetizer
With chipotle aioli
11.95
Blistered Shishitos
With charred lime & dipping sauce
9.95

SOUPS & SALADS

Roasted Tomato Soup
Lightly creamed with chili oil topping
5.95 / 7.95
Granny Dena's Chicken Soup
With matzoh balls
6.95 / 8.95
Homemade Soup of the Day6.95 / 8.95
Mixed Green Salad
Tomato, cucumber, radish & shaved carrots
5.95 / 7.95
Spinach Salad
Feta cheese, bacon, Greek olives, tomatoes, & mint
8.95 / 11.95
Arugula & Beet Salad
Arugula, roasted red & gold beets, pistachios, gorgonzola & orange honey vinaigrette
9.95 / 11.95
Kale & Brussel Sprout Salad
Avocado, pomegranate seeds, shallots, & shaved pecorino
10.95 / 13.95
Caesar Salad
Homemade dressing with anchovies and croutons
9.95 / 12.95
Add chicken4.95
Add salmon5.95

PASTAS & NOODLES

Fettuccine with Smoked Chicken & Shitake Mushrooms
Choice of red or white sauce
17.95
Singapore Street Noodles
Grape tomatoes, zucchini, carrots, snap peas, scallions, water chestnuts, Thai basil & udon noodles
With Chicken & Shrimp
17.95
Tofu15.95
Lasagna Roll-Ups
Lasagna noodles rolled with spiced ricotta, mozzarella, parmesan topped with homemade marinara & shaved pecorino
16.95
Chicken Piccata
Medallions of chicken breast over pasta in a light lemon cream sauce and capers
15.95
Pasta Bolognese
Gemeli noodles with a homemade meat sauce
17.95
Fettuccine Fromaggio
EVOO with crushed garlic & lots of parmesan reggiano
11.95
With shaved pecorino & coarsely ground pepe12.95
With light cream, pancetta, & peas16.95
Kimi's Pasta Pesto
Pasta shells, classic pesto with basil, garlic, & roasted pine nuts
12.95

MEAT & POULTRY

Sakura Grilled Pork Chop
Apple chutney, rustic smashed baby Yukon golds & pickled snap peas
24.95
½ Spit Roasted Rosemary & Garlic Chicken or BBQ Chicken
Open fire grilled asparagus
16.95
½ Slab of Oak Fired BBQ Baby Back Ribs
Cheesy bacon grits loaf, with side of sweet potato pie
15.95
Full Slab of Oak Fired BBQ Baby Back Ribs22.95
¼ BBQ Chicken & Ribs
Cheesy bacon grits loaf, with side of sweet potato pie
16.95
London Broil Steak Marinated in Ginger & Teriyaki
Sautéed shitake mushrooms & spinach
17.95
Bourbon Glazed Rib Eye Steak
Fire-charred corn & roasted rosemary fingerling potatoes
23.95
Slow Braised Lamb Shank
With root vegetables & rustic smashed Yukon gold potatoes
19.95
Blackened Meatloaf
Rustic smashed Yukon golds & green beans in garlic & fennel seeds
11.95 / 16.95
Saltimbocca
Pan seared chicken breast filled with prosciutto, gruyère, with a cremini mushroom sauce in marsala & garlic spinach
14.95 / 19.95

SEAFOOD

Gumbo
Shrimp, chicken, and andouille sausage, served with rice
16.95
Pepper-Seared Ahi Tuna
Green beans with garlic & fennel seeds & roasted rosemary fingerling potatoes
21.95
Grilled or Blackened Fish of the Day
Over cauliflower purée & green beans pan seared with garlic & fennel seed
19.95
Petrale Sole in Brown Butter & Almonds
Roasted kale & rustic smashed baby Yukon golds
19.95
Steamed Mussels
In a white wine (Pinot Grigio) sauce, garlic, shallots, scallions, thyme, a touch of cream, served with crostini spread with roasted garlic & fries
18.95
Pomegranate-Orange Grilled Scallops
Grilled scallops marinated in pomegranate-orange sauce over grilled, husked corn, roasted cherry tomatoes, kale, & chickpeas drizzled with pomegranate-orange sauce. Topped with pistachio
20.95
Kamala's Crab Cakes
Mango papaya salsa, black beans, fire-charred husked corn, tomatillo chutney & green beans pan seared with garlic & fennel seeds
18.95
Grilled Salmon Filet with a Light Ginger Glaze
Roasted bok choy & fire-charred husked corn
19.95

VEGETARIAN & VEGAN

Moroccan Vegetarian Stew
Sweet potatoes, chick peas, green beans, carrots, served over Israeli cous cous with pistachios & apricots
16.95
Vegan Oaxacan Bowl
Roasted with chipotle-cumin-spiced black beans, corn, tomatillo chutney, sweet potatoes, plant-based ground "beef", red peppers, pico de gallo, drizzled with Adobo sauce, topped with sliced avocado, cilantro, mango, & sweet/spicy pecans
15.95
Vegan Red & Green Lentils, Barley, Mushroom Stew
With Roma tomatoes, lightly seasoned with cumin & curry
16.95
Vegan Quinoa Buddha Bowl
Quinoa topped with roasted Brussel sprouts, carrots, parsnips, chickpeas, drizzled with tahini-turmeric-maple syrup dressing
15.95
Vegetables Parmesan
Grilled asparagus, charred bell peppers, zucchini, Portobello mushrooms, mozzarella, served with fettucine in red sauce
18.95
Vegan Spaghetti Squash
Squash that looks like angel hair pasta with homemade red sauce
16.95

SIDE DISHES

Fried Onion Strings6.95 / 8.95
Potato Latkes (3)
Sour cream & apple sauce
7.95

Please inform us of any allergies you may have. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food borne illness. We cannot be responsible for personal property in the restaurant. We reserve the right to refuse service to anyone. An 18% tip will be added to parties of 6 or more.

Thank you for your support of Delancey Street.

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