|
Note: This is a sample menu for reference only. Please contact the restaurant directly for current menu offerings and pricing.
SAMPLE DINNER MENU
|
NOSHES & SNACKS
Small But Scrumptious Chef's Cheese Platter Chef's choice: 1 hard cheese, 1 soft cheese, 1 blue cheese, crystalized ginger, fruit, & crackers | 8.95 |
Buffalo Wings Carrots, celery, & blue cheese dressing | 10.95 |
Thai Double Fry Wings Carrots, celery, & Thai dressing | 10.95 |
Marinated Olives With homemade olive focaccia | 6.95 |
Papacini A mashed potato "meatball" stuffed with gruyère over homemade marinara | 6.95 |
| Spicy Crispy Chickpeas | 5.95 |
| Parmesan Crispy Kale | 5.95 |
| Both Chickpeas & Kale | 5.95 |
Bruschetta Roasted garlic & pesto schmear, roasted tomato, basil chiffonade, & parmesan reggiano | 7.95 |
| Deviled Eggs | 5.95 |
| Topped with bacon | 7.95 |
| With smoked salmon | 8.95 |
Charcuterie Plate Chef's choice: Prosciutto, Salumi, 3 cheeses, homemade onion marmalade, marinated olives, homemade fig jam, sweet & spicy pecans | 14.95 |
Fried Chicken Pot Stickers Thai sweet chili sauce, tamari-ginger sauce, & dish of pickled ginger | 9.95 |
| Sweet & Spicy Cauliflower | 7.95 |
Alejandrinos Fried wonton wraps over cheese & jalapenos with dipping sauce | 7.95 |
Lightly Fried Artichoke Hearts With spicy aioli | 8.95 |
Izzy's Drunken Prawns In a beer cream sauce over rice | 9.95 |
Crispy Potato Cakes Latkes with smoked salmon & chive cream | 10.95 |
Crispy Calamari Rings With lemon cayenne aioli | 10.95 |
Crab Cake Appetizer With chipotle aioli | 11.95 |
Blistered Shishitos With charred lime & dipping sauce | 9.95 |
SOUPS & SALADS
Roasted Tomato Soup Lightly creamed with chili oil topping | 5.95 / 7.95 |
Granny Dena's Chicken Soup With matzoh balls | 6.95 / 8.95 |
| Homemade Soup of the Day | 6.95 / 8.95 |
Mixed Green Salad Tomato, cucumber, radish & shaved carrots | 5.95 / 7.95 |
Spinach Salad Feta cheese, bacon, Greek olives, tomatoes, & mint | 8.95 / 11.95 |
Arugula & Beet Salad Arugula, roasted red & gold beets, pistachios, gorgonzola & orange honey vinaigrette | 9.95 / 11.95 |
Kale & Brussel Sprout Salad Avocado, pomegranate seeds, shallots, & shaved pecorino | 10.95 / 13.95 |
Caesar Salad Homemade dressing with anchovies and croutons | 9.95 / 12.95 |
| Add chicken | 4.95 |
| Add salmon | 5.95 |
PASTAS & NOODLES
Fettuccine with Smoked Chicken & Shitake Mushrooms Choice of red or white sauce | 17.95 |
Singapore Street Noodles Grape tomatoes, zucchini, carrots, snap peas, scallions, water chestnuts, Thai basil & udon noodles With Chicken & Shrimp | 17.95 |
| Tofu | 15.95 |
Lasagna Roll-Ups Lasagna noodles rolled with spiced ricotta, mozzarella, parmesan topped with homemade marinara & shaved pecorino | 16.95 |
Chicken Piccata Medallions of chicken breast over pasta in a light lemon cream sauce and capers | 15.95 |
Pasta Bolognese Gemeli noodles with a homemade meat sauce | 17.95 |
Fettuccine Fromaggio EVOO with crushed garlic & lots of parmesan reggiano | 11.95 |
| With shaved pecorino & coarsely ground pepe | 12.95 |
| With light cream, pancetta, & peas | 16.95 |
Kimi's Pasta Pesto Pasta shells, classic pesto with basil, garlic, & roasted pine nuts | 12.95 |
|
MEAT & POULTRY
Sakura Grilled Pork Chop Apple chutney, rustic smashed baby Yukon golds & pickled snap peas | 24.95 |
½ Spit Roasted Rosemary & Garlic Chicken or BBQ Chicken Open fire grilled asparagus | 16.95 |
½ Slab of Oak Fired BBQ Baby Back Ribs Cheesy bacon grits loaf, with side of sweet potato pie | 15.95 |
| Full Slab of Oak Fired BBQ Baby Back Ribs | 22.95 |
¼ BBQ Chicken & Ribs Cheesy bacon grits loaf, with side of sweet potato pie | 16.95 |
London Broil Steak Marinated in Ginger & Teriyaki Sautéed shitake mushrooms & spinach | 17.95 |
Bourbon Glazed Rib Eye Steak Fire-charred corn & roasted rosemary fingerling potatoes | 23.95 |
Slow Braised Lamb Shank With root vegetables & rustic smashed Yukon gold potatoes | 19.95 |
Blackened Meatloaf Rustic smashed Yukon golds & green beans in garlic & fennel seeds | 11.95 / 16.95 |
Saltimbocca Pan seared chicken breast filled with prosciutto, gruyère, with a cremini mushroom sauce in marsala & garlic spinach | 14.95 / 19.95 |
SEAFOOD
Gumbo Shrimp, chicken, and andouille sausage, served with rice | 16.95 |
Pepper-Seared Ahi Tuna Green beans with garlic & fennel seeds & roasted rosemary fingerling potatoes | 21.95 |
Grilled or Blackened Fish of the Day Over cauliflower purée & green beans pan seared with garlic & fennel seed | 19.95 |
Petrale Sole in Brown Butter & Almonds Roasted kale & rustic smashed baby Yukon golds | 19.95 |
Steamed Mussels In a white wine (Pinot Grigio) sauce, garlic, shallots, scallions, thyme, a touch of cream, served with crostini spread with roasted garlic & fries | 18.95 |
Pomegranate-Orange Grilled Scallops Grilled scallops marinated in pomegranate-orange sauce over grilled, husked corn, roasted cherry tomatoes, kale, & chickpeas drizzled with pomegranate-orange sauce. Topped with pistachio | 20.95 |
Kamala's Crab Cakes Mango papaya salsa, black beans, fire-charred husked corn, tomatillo chutney & green beans pan seared with garlic & fennel seeds | 18.95 |
Grilled Salmon Filet with a Light Ginger Glaze Roasted bok choy & fire-charred husked corn | 19.95 |
VEGETARIAN & VEGAN
Moroccan Vegetarian Stew Sweet potatoes, chick peas, green beans, carrots, served over Israeli cous cous with pistachios & apricots | 16.95 |
Vegan Oaxacan Bowl Roasted with chipotle-cumin-spiced black beans, corn, tomatillo chutney, sweet potatoes, plant-based ground "beef", red peppers, pico de gallo, drizzled with Adobo sauce, topped with sliced avocado, cilantro, mango, & sweet/spicy pecans | 15.95 |
Vegan Red & Green Lentils, Barley, Mushroom Stew With Roma tomatoes, lightly seasoned with cumin & curry | 16.95 |
Vegan Quinoa Buddha Bowl Quinoa topped with roasted Brussel sprouts, carrots, parsnips, chickpeas, drizzled with tahini-turmeric-maple syrup dressing | 15.95 |
Vegetables Parmesan Grilled asparagus, charred bell peppers, zucchini, Portobello mushrooms, mozzarella, served with fettucine in red sauce | 18.95 |
Vegan Spaghetti Squash Squash that looks like angel hair pasta with homemade red sauce | 16.95 |
SIDE DISHES
| Fried Onion Strings | 6.95 / 8.95 |
Potato Latkes (3) Sour cream & apple sauce | 7.95 |
|
Please inform us of any allergies you may have. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase the risk of food borne illness. We cannot be responsible for personal property in the restaurant. We reserve the right to refuse service to anyone. An 18% tip will be added to parties of 6 or more.
Thank you for your support of Delancey Street.
|